Mexico – Premium Coffee – Medium Roast – Chocolate, Cinnamon & Green Apple Notes – Typica, Criollo, Bourbon – Chiapas & Oaxaca Grown, Fully Washed & Sun Dried

Premium Single Origin

Grown by dedicated smallholder farmers in the highlands of Chiapas and Oaxaca, this Mexico Premium Coffee delivers a smooth, medium roast profile with notes of chocolate, warm cinnamon, and a crisp green apple finish. Cultivated at elevations of 900 to 1,000 meters in clay-rich soil, these beans are fully washed and sun dried to bring out their natural clarity and sweetness. Featuring traditional varieties like Typica, Criollo, and Bourbon, this single origin offering is balanced, bright, and perfect for everyday sipping.

Roast: Medium

Tasting Profile: Chocolate, cinnamon, green apple.

Grower: Coffee growers from Chiapas and Oaxaca

Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra

Region: Chipias and Oaxaca, Mexico

Altitude: 900-1000 M

Soil Type: Clay Minerals

Process: Fully washed and sun dried.